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Saturday, 30 April 2016
Friday, 29 April 2016
Exploring Mystical Bali
Exploring Mystical Bali : Eat Cook Explore
Drop out of the world and live in a sarong? Bali seems to be one of the most popular places on earth to do that. It’s painted as the one destination to if you are looking to find yourself or connect with your spirituality. Others come here for some relaxation, sun soaking and sometimes even surfing. On the other side of the coin, it is also a favourite for expats... [Read More]
Original Article: Exploring Mystical Bali
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Eat Cook Explore - London Food and Travel Blogger who loves eating out and exploring the world
via Eat Cook Explore
Thursday, 28 April 2016
Wednesday, 27 April 2016
Bay Area Day Out: Hiking in Mount Tamalpais Marin County
Bay Area Day Out: Hiking in Mount Tamalpais Marin County : Eat Cook Explore
One of the most fun things to do in San Francisco is to venture our into the great outdoors for the day. These Northern Californians are spoilt for choice with things to do around the Bay Area. The locals in the Bay Area and all over California have been rejoicing since El Nino has been blessing them with daily rain storms, ending their 4 year drought. Not so much if... [Read More]
Original Article: Bay Area Day Out: Hiking in Mount Tamalpais Marin County
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Eat Cook Explore - London Food and Travel Blogger who loves eating out and exploring the world
via Eat Cook Explore
Tuesday, 26 April 2016
Monday, 25 April 2016
The New House of Ho Fitzrovia
The New House of Ho Fitzrovia : Eat Cook Explore
House of Ho serves up Vietnamese & South East Asian cuisine in a modern, and refined style. If you want delicious Asian food in a lovely setting, go here.
Original Article: The New House of Ho Fitzrovia
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Eat Cook Explore - London Food and Travel Blogger who loves eating out and exploring the world
via Eat Cook Explore
Sunday, 24 April 2016
Cooking with Comté Cheese
Cooking with Comté Cheese : Eat Cook Explore
2 easy recipes using Comté, the artisanal French PDO cheese. We make twice baked Comté cheese souffle and a very simple onion tart with Comté, apples and bacon.
Original Article: Cooking with Comté Cheese
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Eat Cook Explore - London Food and Travel Blogger who loves eating out and exploring the world
via Eat Cook Explore
Onion tart with apples, bacon & Comté Cheese
Onion tart with apples, bacon & Comté Cheese : Eat Cook Explore
Rough puff pastry covered with sweet, stewed onions, apples and bacon, strewn with Comté, then baked until golden and bubbling. You can cheat and buy puff pastry, but this ‘rough puff’ version is really easy and definitely worth a try! PrintOnion tart with apples, bacon & Comté Cheese IngredientsServes 4 For the pastry 250g strong white plain flour, plus extra for dusting 1⁄2 teaspoon fine sea salt 250g unsalted butter, cut into... [Read More]
Original Article: Onion tart with apples, bacon & Comté Cheese
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Eat Cook Explore - London Food and Travel Blogger who loves eating out and exploring the world
via Eat Cook Explore
Twice-baked Spinach & Comté soufflés
Twice-baked Spinach & Comté soufflés : Eat Cook Explore
These Twice-baked Spinach & Comté soufflés are a fool proof way to make soufflés for an impressvice dinner party. They can be made in advance and frozen too.
Original Article: Twice-baked Spinach & Comté soufflés
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Eat Cook Explore - London Food and Travel Blogger who loves eating out and exploring the world
via Eat Cook Explore
Saturday, 23 April 2016
Friday, 22 April 2016
Thursday, 21 April 2016
Wednesday, 20 April 2016
Norfolk Treacle Tart
Norfolk Treacle Tart : Eat Cook Explore
The history of the treacle tart Treacle Tart is one of my favourite puddings and is also Harry Potter’s favourite too. If you have a sweet tooth, you will love this sticky sweet pudding too. It is said to have originated sometime in the late 1800’s after the invention of Golden Syrup in 1883. Even though the name suggests that treacle is used, the modern day recipe that we are... [Read More]
Original Article: Norfolk Treacle Tart
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Eat Cook Explore - London Food and Travel Blogger who loves eating out and exploring the world
via Eat Cook Explore
Tuesday, 19 April 2016
Monday, 18 April 2016
The Meat Co Steaks Afican Style and the secret sauce
The Meat Co Steaks Afican Style and the secret sauce : Eat Cook Explore
The Meat Co is a South African Steakhouse in London serving great steaks with a secret sauce, Go for the surf and turf with the giant prawns.
Original Article: The Meat Co Steaks Afican Style and the secret sauce
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Eat Cook Explore - London Food and Travel Blogger who loves eating out and exploring the world
via Eat Cook Explore
Sunday, 17 April 2016
Saturday, 16 April 2016
Friday, 15 April 2016
Thursday, 14 April 2016
Wednesday, 13 April 2016
Tuesday, 12 April 2016
Easy weeknight supper- Thai Red Curry Vegetable Noodles
Easy weeknight supper- Thai Red Curry Vegetable Noodles : Eat Cook Explore
To celebrate Thai New Year or Songkran, I was sent some Thai curry sauces. Using the red curry kit, I made a quick and easy Red Curry Noodles with Vegetables. The kit comes with a pack of curry paste, some coconut milk and some dried herbs. Following the instructions on the pack, I made the curry. The pack suggests using sirloin steak but I used lots of different vegetables instead... [Read More]
Original Article: Easy weeknight supper- Thai Red Curry Vegetable Noodles
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Eat Cook Explore - London Food and Travel Blogger who loves eating out and exploring the world
via Eat Cook Explore
Monday, 11 April 2016
Sunday, 10 April 2016
Saturday, 9 April 2016
Friday, 8 April 2016
Thursday, 7 April 2016
Wednesday, 6 April 2016
Tuesday, 5 April 2016
Monday, 4 April 2016
Sunday, 3 April 2016
Saturday, 2 April 2016
Friday, 1 April 2016
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